Komorebi Rice Lager Release

Say konnichiwa to Komorebi Rice Lager!

This beer was brewed in collaboration with Cody Warrington, one of the finalists from last year's AIGA Beer and Branding competition. While the secret ingredient for the competition was maple, we enjoyed the base lager of the beer so much that we recreated it without that special addition.

This Rice Lager uses a cereal mash process that utilizes Jasmine rice resulting in a clean, unique flavor combination that is perfect for the spring season.

Grab a pint of the 5.3% ABV Komorebi Rice Lager on draft at our Charlotte taprooms beginning on Friday, April 26th.